10 Delicious Ground Beef Recipes Perfect for Dinner Tonight
Looking for delicious ground beef recipes for dinner? Check out our collection of easy and flavorful dishes that will satisfy your taste buds!
Are you tired of making the same old chicken for dinner every night? Switch things up with these 10 delicious ground beef recipes! Whether you're craving tacos, lasagna or burgers, there's a recipe for everyone to enjoy.
Start your taste buds off with juicy cheeseburgers topped with all the classic fixings. Or, if you're in the mood for something Mexican-inspired, whip up a batch of spicy beef quesadillas.
If you're looking for a hearty meal that the whole family will love, try making a pan of beef and cheese-stuffed shells. Or, switch things up with a delicious Asian-inspired dish like beef stir-fry or Vietnamese beef pho.
But wait, there's more! These recipes are not only delicious, but they're also quick and easy to make. Most take less than an hour from start to finish, so you can have dinner on the table in no time.
So what are you waiting for? Check out these 10 delicious ground beef recipes and surprise your taste buds tonight!
10 Delicious Ground Beef Recipes Perfect for Dinner Tonight
Ground beef is a versatile and affordable ingredient that can be used in many dishes. From classic burgers to savory spaghetti sauces, there are endless possibilities for delicious meals using ground beef. Here are 10 recipes that are perfect for dinner tonight.
1. Classic Beef Burritos
Ingredients:
- 1 lb ground beef
- 1 onion, diced
- 1 red bell pepper, diced
- 1 can black beans, drained and rinsed
- 1 cup cooked rice
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp paprika
- 8 flour tortillas
- 1 cup shredded cheese
- sour cream, salsa, and avocado for garnish
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the onion and red bell pepper and cook until softened, about 5 minutes.
- Add the black beans, rice, cumin, chili powder, and paprika and stir to combine.
- Warm the flour tortillas in the microwave or on a hot skillet.
- Fill each tortilla with the beef mixture and top with shredded cheese.
- Roll up the tortillas and serve with sour cream, salsa, and avocado.
Nutrition:
- Calories: 450
- Protein: 23g
- Fat: 16g
- Carbohydrates: 51g
- Fiber: 7g
2. One-Pot Cheesy Beef and Macaroni
Ingredients:
- 1 lb ground beef
- 1 onion, diced
- 3 cloves garlic, minced
- 2 cups elbow macaroni
- 2 cups beef broth
- 1 can diced tomatoes
- 1 tsp Italian seasoning
- 1 cup shredded cheddar cheese
Instructions:
- In a large pot, cook the ground beef over medium heat until browned.
- Add the onion and garlic and cook until softened, about 5 minutes.
- Add the elbow macaroni, beef broth, diced tomatoes, and Italian seasoning and stir to combine.
- Bring the mixture to a boil, then reduce heat and simmer for 15-20 minutes, or until the macaroni is cooked and tender.
- Stir in the shredded cheddar cheese until melted and well combined.
Nutrition:
- Calories: 450
- Protein: 26g
- Fat: 21g
- Carbohydrates: 34g
- Fiber: 3g
3. Beef and Broccoli Stir Fry
Ingredients:
- 1 lb flank steak, thinly sliced
- 4 cups broccoli florets
- 1 red bell pepper, thinly sliced
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 2 tbsp vegetable oil
- 2 tsp cornstarch
- 2 tsp cold water
Instructions:
- In a small bowl, whisk together the soy sauce, brown sugar, vegetable oil, garlic, and ginger to make the sauce.
- In a large skillet or wok, heat 1 tablespoon of vegetable oil over high heat.
- Add the sliced flank steak and stir fry for 2-3 minutes, or until browned and cooked through.
- Remove the steak from the pan and set aside.
- Add another tablespoon of vegetable oil to the pan and add the broccoli and bell pepper.
- Stir fry for 3-4 minutes, or until the vegetables are tender but still crisp.
- Return the steak to the pan and add the sauce.
- In a small bowl, whisk together the cornstarch and cold water to make a slurry.
- Add the slurry to the pan and stir well to thicken the sauce.
Nutrition:
- Calories: 385
- Protein: 30g
- Fat: 16g
- Carbohydrates: 28g
- Fiber: 5g
4. Korean Beef Bowls
Ingredients:
- 1 lb ground beef
- 3 cloves garlic, minced
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1 tbsp sesame oil
- 1 tsp ginger, grated
- 2 green onions, thinly sliced
- 2 cups cooked rice
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the garlic, brown sugar, soy sauce, sesame oil, and ginger and stir to combine.
- Cook for 3-4 minutes, or until the sauce has thickened and the beef is coated.
- Serve over cooked rice and garnish with sliced green onions.
Nutrition:
- Calories: 395
- Protein: 23g
- Fat: 14g
- Carbohydrates: 46g
- Fiber: 1g
5. Beef and Cabbage Rolls
Ingredients:
- 1 head cabbage, cored and leaves separated
- 1 lb ground beef
- 1 small onion, minced
- 1 egg
- 1/2 cup cooked rice
- 1 tsp dried thyme
- salt and pepper to taste
- 1 can tomato sauce
Instructions:
- In a large pot of boiling water, blanch the cabbage leaves for 3-4 minutes, or until softened.
- In a large bowl, combine the ground beef, onion, egg, cooked rice, thyme, salt, and pepper.
- Divide the meat mixture evenly among the cabbage leaves and roll up, tucking in the sides as you go.
- In a large baking dish, pour the tomato sauce over the bottom.
- Arrange the cabbage rolls on top of the sauce, seam side down.
- Cover the dish with foil and bake at 375 degrees Fahrenheit for 1 hour.
Nutrition:
- Calories: 280
- Protein: 17g
- Fat: 8g
- Carbohydrates: 36g
- Fiber: 7g
6. Beef and Butternut Squash Casserole
Ingredients:
- 1 lb ground beef
- 1 butternut squash, peeled and diced
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp dried thyme
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 can diced tomatoes
- 1 cup beef broth
- 1/4 cup all-purpose flour
- 1/4 cup milk
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the butternut squash, onion, garlic, thyme, cinnamon, and nutmeg and stir to combine.
- Add the diced tomatoes and beef broth and bring to a boil.
- Reduce heat and simmer for 15-20 minutes, or until the butternut squash is tender.
- In a small bowl, whisk together the flour and milk to make a slurry.
- Add the slurry to the skillet and stir well.
- Cook for an additional 2-3 minutes, or until the sauce has thickened.
Nutrition:
- Calories: 325
- Protein: 20g
- Fat: 12g
- Carbohydrates: 36g
- Fiber: 7g
7. Beef and Potato Skillet
Ingredients:
- 1 lb ground beef
- 2 potatoes, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tsp dried rosemary
- 1/2 tsp dried thyme
- salt and pepper to taste
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the potatoes, onion, garlic, rosemary, thyme, salt, and pepper and stir to combine.
- Cover the skillet with a lid and cook for 15-20 minutes, or until the potatoes are tender.
Nutrition:
- Calories: 335
- Protein: 22g
- Fat: 16g
- Carbohydrates: 25g
- Fiber: 4g
8. Beef and Spinach Lasagna
Ingredients:
- 1 lb ground beef
- 1/2 onion, diced
- 3 cloves garlic, minced
- 4 cups tomato sauce
- 1 cup beef broth
- 1 tsp Italian seasoning
- 12 lasagna noodles
- 2 cups spinach, chopped
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned.
- Add the onion and garlic and cook until softened, about 5 minutes.
- In a bowl, combine ground beef with your preferred seasonings, such as salt, pepper, garlic powder, and Worcestershire sauce.
- Shape the mixture into patties and grill or cook them in a skillet until they reach your desired level of doneness.
- Toast some buns, add your favorite toppings like cheese, lettuce, tomatoes, and onions, and voila! Your classic beef burgers are ready to be devoured.
- In a skillet, brown the ground beef with diced onions and garlic.
- Add your choice of taco seasoning and a can of diced tomatoes.
- Simmer the mixture until heated through and the flavors meld together.
- Serve the taco meat over a bed of rice or with tortilla chips, and garnish with shredded cheese, sour cream, and fresh cilantro.
- In a bowl, combine ground beef with breadcrumbs, grated Parmesan cheese, minced garlic, chopped parsley, salt, and pepper.
- Roll the mixture into small meatballs and place them on a baking sheet.
- Bake the meatballs in the oven until they're golden brown and cooked through.
- Serve them with your favorite tomato sauce and pasta for a delicious Italian dinner.
- What are some easy ground beef recipes?
- One-pot spaghetti and meat sauce
- Cheeseburger sliders
- Taco salad
- Shepherd's pie
- How do I make juicy ground beef?
- Choose the right type of ground beef
- Add breadcrumbs or oats to the mixture
- Don't overwork the meat
- Cook on high heat for a short amount of time
- What can I make with ground beef and potatoes?
- Beef and potato casserole
- Shepherd's pie
- Potato and beef skillet
- Beef and potato soup
- What are some healthy ground beef recipes?
- Turkey and beef meatballs
- Stuffed peppers
- Beef and vegetable stir fry
- Beef and quinoa stuffed bell peppers
- What can I make with ground beef besides burgers?
- Meatloaf
- Chili
- Sloppy Joes
- Stuffed peppers
- What are some ground beef recipes for picky eaters?
- Cheeseburger casserole
- Taco bowls
- Beef and vegetable stir fry
- Spaghetti and meatballs
- What can I make with ground beef and rice?
- Stuffed peppers
- Beef and rice skillet
- Beef and rice casserole
- Beef and rice soup
- What are some quick ground beef recipes?
- Beef and broccoli stir fry
- Taco salad
- Sloppy Joes
- One-pot spaghetti and meat sauce
- What can I make with ground beef and vegetables?
- Beef and vegetable stir fry
- Stuffed peppers
- Beef and vegetable soup
- Beef and vegetable skillet
- What are some ground beef recipes for meal prep?
- Beef and vegetable stir fry
- Stuffed peppers
- Beef and quinoa stuffed bell peppers
- Beef and broccoli skillet
Looking for some delicious and satisfying dinner ideas? Look no further than these mouthwatering ground beef recipes. From classic tacos to cheesy enchiladas, there's something here to please everyone's taste buds. Let's dive in and explore the world of ground beef dinners!
1. Classic Ground Beef Tacos
If you're craving a Tex-Mex favorite, these classic ground beef tacos are the way to go. Start by browning your ground beef in a skillet over medium heat. Once it's cooked through, add in a mix of flavorful spices such as chili powder, cumin, garlic powder, and onion powder. Stir everything together, allowing the spices to coat the beef and enhance its flavor.
While the beef is simmering in the spices, warm up your tortillas in a separate skillet or in the oven. Once everything is ready, it's time to assemble your tacos. Spoon the beef mixture onto each tortilla and top with your favorite toppings, such as shredded cheese, lettuce, tomatoes, and salsa. Feel free to get creative with your taco fillings! Serve these delicious tacos alongside some Mexican rice and beans for a complete and satisfying meal.
2. Cheesy Beef Enchiladas
Indulge in layers of melted cheese, seasoned ground beef, and enchilada sauce with this irresistible recipe for cheesy beef enchiladas. Begin by browning your ground beef in a skillet and adding in diced onions and minced garlic for extra flavor. Once the beef is cooked, drain any excess grease and stir in your choice of spices, such as cumin, paprika, and oregano.
Next, prepare your enchilada sauce by combining tomato sauce, chicken broth, and a blend of spices in a separate saucepan. Let it simmer for a few minutes to allow the flavors to meld together. Take a tortilla and spoon some of the beef mixture onto it, then roll it up tightly and place it seam-side down in a baking dish. Repeat this process until all the tortillas are filled.
Pour the enchilada sauce over the rolled tortillas, making sure to coat them evenly. Sprinkle a generous amount of shredded cheese on top and bake in the oven until the cheese is melted and bubbly. Serve these cheesy beef enchiladas with a side of Mexican rice and a dollop of sour cream for a truly delectable dinner.
3. Homemade Beef Burgers
There's nothing quite like a juicy, flavorful burger hot off the grill or stovetop. Follow these tips to create the perfect homemade beef burgers. Start by selecting high-quality ground beef with a good fat content, such as 80/20 or 85/15. This will ensure that your burgers stay moist and juicy.
In a mixing bowl, combine the ground beef with your choice of seasonings, such as Worcestershire sauce, salt, pepper, and garlic powder. Gently mix everything together, being careful not to overwork the meat. Form the mixture into patties, making them slightly larger than your buns since they will shrink during cooking.
If grilling, preheat your grill to medium-high heat and oil the grates to prevent sticking. Place the patties on the hot grill and cook for about 4-5 minutes per side, or until they reach your desired level of doneness. If pan frying, heat a skillet over medium heat and cook the patties for the same amount of time.
Once the burgers are cooked to perfection, remove them from the heat and let them rest for a few minutes. This allows the juices to redistribute and ensures a moist and flavorful burger. Serve your homemade beef burgers on toasted buns with all your favorite toppings, such as lettuce, tomatoes, onions, pickles, and condiments. Enjoy!
4. One-Pot Beef and Rice Casserole
If you're looking for a comforting and easy-to-make dinner option, this one-pot beef and rice casserole is the answer. Not only does it pack in delicious flavors, but it also saves you from having to do a ton of dishes.
Start by browning your ground beef in a large oven-safe skillet or pot. Once the beef is cooked through, drain any excess grease and add in diced onions, minced garlic, and your choice of vegetables, such as carrots, peas, and corn. Stir everything together and cook for a few minutes until the vegetables start to soften.
Next, add in your rice, beef broth, and a mix of seasonings like thyme, oregano, and paprika. Stir well to combine all the ingredients. Bring the mixture to a boil, then reduce the heat to low, cover the skillet or pot, and let it simmer for about 20-25 minutes, or until the rice is tender and has absorbed all the liquid.
Once the rice is cooked, sprinkle some shredded cheese on top and place the skillet or pot under the broiler for a few minutes, until the cheese is melted and bubbly. Serve this comforting beef and rice casserole straight from the skillet or pot, and enjoy the convenience of an easy cleanup!
5. Spaghetti Bolognese
Transport yourself to Italy with this classic spaghetti Bolognese recipe. Follow along as we guide you through creating the perfect meaty Bolognese sauce to top your spaghetti.
Start by browning your ground beef in a large skillet over medium heat. Once it's cooked through, drain any excess grease and set the beef aside. In the same skillet, add diced onions, minced garlic, and grated carrots. Cook them until they're soft and fragrant.
Add the cooked ground beef back into the skillet and stir in tomato paste, crushed tomatoes, beef broth, and a blend of Italian seasonings, such as basil, oregano, and thyme. Bring the sauce to a simmer and let it cook for about 30-45 minutes, stirring occasionally to allow the flavors to meld together.
While the sauce is simmering, prepare your spaghetti according to the package instructions. Once cooked, drain the pasta and toss it with a little olive oil to prevent sticking. Serve the spaghetti topped with a generous amount of the Bolognese sauce and garnish with freshly grated Parmesan cheese and chopped parsley. Buon appetito!
6. Stuffed Bell Peppers
Looking for a creative way to enjoy ground beef? Try stuffing it into colorful bell peppers for a nutritious and satisfying meal. Start by cutting off the tops of the bell peppers and removing the seeds and membranes from the inside.
In a skillet, brown your ground beef along with diced onions and minced garlic. Drain any excess grease and stir in cooked rice, diced tomatoes, tomato sauce, and a mix of seasonings like cumin, paprika, and chili powder. Let the mixture simmer for a few minutes to allow the flavors to meld together.
Spoon the beef and rice mixture into each bell pepper, filling them to the top. Place the stuffed peppers in a baking dish and cover them with foil. Bake in the oven at 375°F for about 30-35 minutes, or until the peppers are tender.
Once cooked, remove the foil and sprinkle some shredded cheese on top of each pepper. Return the dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly. Serve these stuffed bell peppers as a complete meal or alongside a fresh salad for a well-rounded dinner.
7. Beef and Vegetable Stir-Fry
If you're in need of a quick and healthy dinner option, this beef and vegetable stir-fry is the perfect choice. Start by heating some oil in a large skillet or wok over high heat. Add in your ground beef and cook it until it's browned and cooked through. Remove the beef from the skillet and set it aside.
In the same skillet, add an array of fresh vegetables, such as bell peppers, broccoli, carrots, and snow peas. Stir-fry the vegetables for a few minutes until they start to soften but still maintain their crispness. You can also add in some minced garlic and grated ginger for extra flavor.
Return the cooked beef to the skillet and drizzle some soy sauce, oyster sauce, and a touch of honey over the ingredients. Toss everything together to coat the beef and vegetables in the savory sauce. Cook for an additional minute or two, allowing the flavors to meld together.
Serve this delicious beef and vegetable stir-fry over a bed of steamed rice or noodles for a complete meal. It's a quick and easy way to incorporate plenty of veggies into your dinner while still indulging in the rich flavors of the beef.
8. Shepherd's Pie
Looking for a comforting and hearty dish? Shepherd's pie is the answer. Learn how to assemble this classic meal that combines ground beef, mashed potatoes, and vegetables, all baked to golden perfection.
Start by browning your ground beef in a large skillet. Once it's cooked through, drain any excess grease and set the beef aside. In the same skillet, sauté diced onions, minced garlic, and a mix of vegetables like carrots, peas, and corn until they're tender.
Add the cooked ground beef back into the skillet and stir in some tomato paste, Worcestershire sauce, and beef broth. Let the mixture simmer for a few minutes to allow the flavors to meld together.
In a separate pot, prepare your mashed potatoes according to your favorite recipe. Once the potatoes are creamy and smooth, spread them evenly over the beef and vegetable mixture in the skillet. Use a fork to create some texture on the surface of the potatoes, which will result in a crispy top after baking.
Place the skillet in the oven and bake at 375°F for about 25-30 minutes, or until the top is golden and crispy. Let the shepherd's pie cool for a few minutes before serving to allow it to set. This comforting dish is perfect for a cozy family dinner or for entertaining guests.
9. Mexican Beef Skillet
Delight in the flavors of Mexico with this flavorful beef skillet dish that is perfect for a weeknight dinner. Start by browning your ground beef in a large skillet over medium heat. Once it's cooked through, drain any excess grease and set the beef aside.
In the same skillet, sauté diced onions, minced garlic, and bell peppers until they're soft and fragrant. Add the cooked ground beef back into the skillet and stir in diced tomatoes, tomato sauce, and a blend of Mexican spices, such as cumin, chili powder, and oregano.
Let the mixture simmer for a few minutes to allow the flavors to meld together. If you want to add some heat, you can also stir in some diced jalapeños or a pinch of cayenne pepper. Serve this delicious Mexican beef skillet with warm tortillas, shredded cheese, and your favorite toppings, such as sour cream, guacamole, and salsa.
10. Beef and Broccoli Noodles
Indulge in a delicious Asian-inspired dish by combining ground beef with noodles and tender broccoli, all tossed in a flavorful sauce. Start by cooking your noodles according to the package instructions. Once cooked, drain them and set them aside.
In a large skillet or wok, heat some oil over high heat. Add in your ground beef and cook until it
Ground Beef Recipes For Dinner
The Versatility of Ground Beef
Ground beef is a staple ingredient in many households, loved for its affordability and versatility. From classic burgers to hearty casseroles, there are countless ground beef recipes that can be easily prepared for a delicious dinner. Let's explore some mouthwatering options!
1. Classic Beef Burgers
There's nothing quite like sinking your teeth into a juicy beef burger. To prepare this American favorite, follow these steps:
2. Mexican Taco Skillet
If you're craving a Mexican-inspired meal, try making a flavorful taco skillet:
3. Italian Meatballs
Indulge in some Italian comfort food with homemade meatballs:
The Benefits of Ground Beef
Ground beef is not only tasty but also offers several nutritional benefits. It is an excellent source of protein, essential for muscle development and repair. Additionally, it provides various essential vitamins and minerals, including iron, zinc, and vitamin B12.
In Conclusion
With its versatility and nutritional value, ground beef is a beloved ingredient for dinner recipes. Whether you prefer classic burgers, international flavors, or comforting dishes, there's a ground beef recipe to satisfy every palate. So, grab that apron and start exploring the delicious possibilities!
| Recipe | Preparation Time | Cooking Time |
|---|---|---|
| Classic Beef Burgers | 15 minutes | 10-15 minutes |
| Mexican Taco Skillet | 10 minutes | 20 minutes |
| Italian Meatballs | 20 minutes | 25 minutes |
Thank you for visiting our blog and taking the time to read about these 10 delicious ground beef recipes that are perfect for dinner tonight. We hope that we have given you some inspiration for your next meal and that you will try out some of the recipes we have shared.
We understand that sometimes it can be difficult to decide what to cook for dinner, especially when you are short on time or ingredients. That's why we wanted to share these recipes with you. They are all easy to make and use simple ingredients that you may already have in your kitchen.
If you decide to try one (or more!) of these recipes, we would love to hear your feedback. Let us know which one was your favorite or if you made any modifications to the recipe. We are always looking for ways to improve and appreciate any suggestions you may have.
Again, thank you for visiting our blog and we hope that you found this article helpful. Be sure to check back for more recipes and cooking tips in the future!
People also ask about 10 Delicious Ground Beef Recipes Perfect for Dinner Tonight: